It’s been a while since we updated the blog here, so let’s kick off the summer by getting back to the basics.
First, the Food Lab grills us on our grilling knowledge. Do you think you should only flip your steak once? Perhaps you are cooking your steaks wrong. Wouldn’t surprise me.
Next up, Radius Foundation director Terry Moore gets up at a TED conference and tells us we are tying our shoes wrong. Who knew?
Finally, an oldie but goodie, Steven Landsburg wonders whether we are peeling our bananas from the wrong end. Bananas have been a ripe topic in both my Econ 300 course and Econ 100 courses. On the one hand, they are both delicious and nutritious. On the other hand, one of our “Economic Naturalists” wonders why they are such a scarce resource on Warch first.
Who says a liberal education isn’t transformative?